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Spicy 'n' Nice Rice Spicy 'n' Nice Rice

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Unread 10-22-2001, 05:17 AM
Talking - Spicy 'n' Nice Rice Spicy 'n' Nice Rice

Hi, this is my husband's creation; everyone who tries it wants the recipe. I make it for company and for holidays or whenever the mood moves me.
Ken and Kim Getz
Spicy 'n' Nice Rice
1-cup long grain Brown Rice
2 ½ cups Water
2 large cloves Garlic, chopped (or to taste)
1 large Onion, chopped
1 11/2 tbs Italian Seasoning
1 tsp Chili Powder
1/8 tsp Cayenne
8 oz can Mushroom Pieces
½ cup Almonds, coarsely chopped
8 oz can Tomato Sauce
1-cup water
16 oz corn, fresh or frozen
1 tsp Paprika (or to taste)
1 tbs Parsley Flakes (or to taste)
2 tbs Soy Bits (or to taste)
3 Roma Tomatoes, chopped
grated cheese of your choice, optional
In a saucepan, bring 2 cups of water to boil, add rice. Simmer until tender or water is gone.
In a 12-inch skillet, sauté onions, garlic and spices until golden brown.
Add mushrooms and almonds, sauté for 3 minutes. Reduce heat, add tomato sauce and water. Let simmer while rice finishes cooking.
When rice is tender, add to the sauce. Add corn, mixing thoroughly. Cook covered for 3 minutes. Arrange chopped tomatoes on top for a garnish. Sprinkle with paprika, parsley flakes and soy bits. Serve with grated cheese of your choice. Now you can tell what we're having for dinner tonight.
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Unread 12-03-2007, 06:16 AM
Spicy 'n' Nice Rice

Are Soy Bits, Baco Bit/Chips?
Unread 12-03-2007, 06:21 AM
Spicy 'n' Nice Rice

Are Soy Bits, Baco Bit/Chips?

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